Mardi Gras (dinner) TO-GO

ORDER DEADLINE SATURDAY Since we can’t gather for dinner and dancing, St. Luke’s invites you to a Mardi Gras celebration to go this year. This Shrove Tuesday, let the good times roll--from the St. Luke’s Kitchen to your car and on to your home.
Order your Mardi Gras dinner by midnight Saturday, February 13, and on Tuesday, February 16, from 10 am-noon, come to the St. Luke’s side parking lot on Peachtree for no-contact pick up. Click the button at right to place your order.
The menu is like the Louisiana-style Mardi Gras celebrations we’ve enjoyed for years at St. Luke’s: Seafood gumbo, fried chicken, cole slaw, French bread, and dessert. Each order feeds up to 4 people and includes Mardi Gras beads and masks. Cost is $50.
This dinner will be in lieu of our regular Midweek Meals service, which will resume on Feb. 24. And don’t forget to post your Mardi Gras photos on the St. Luke’s Facebook page or email [email protected] and we’ll post for you.
Thank you for your order. Pick up on MARDI GRAS - Tuesday, Feb. 16 - from 10 a.m. until noon. If you have any questions email [email protected]
Mardi Gras To-Go
Tags: Parish Life / Registration and Sign Ups / Wednesdays at St. Luke's